Pizza Mac & Cheese

My kiddos, like most kiddos love Mac & Cheese, however I don’t usually make it {wah wah!}.  They also know if they are getting mac & cheese they have to pick a veggie to go in it.  They’re favorite is broccoli or peas in their mac.  So, imagine their surprise when I said let’s make Pizza Mac & Cheese.  My two youngest were home from school and we’re excited to help Mommy try a new recipe.

Here’s what you’ll need:

  • Annie’s Natural Mac & Cheese {organic pasta, no synthetic dyes, or artificial flavor}
  • Tomato sauce we used Newman’s Own {all natural yumminess}
  • Pepperoni we used Applegate {minus nitrates & antibiotics}
  • Onion, bell pepper and tomatoes would work well too.
  • Mozzarella cheese for topping

Cook Annie’s Mac & Cheese as recommended on package. Preheat oven to 350*.  Once mac & cheese is cooked to perfection pour half in a casserole dish layer your pizza toppings and sauce. Add the other half   of mac & cheese, layering with topping and sauce, the top the mac & cheese off with your mozzarella cheese.

Bake the pizza mac & cheese for 10 minutes at 350*  then broil for about 2 minutes.

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