Easy Soda Biscuits

If you are looking to add something delicious to your meal, give this amazing soda biscuit recipe a try.   You can pair it up with our roast or skillet pork chops for an added boost.  It’s quick and easy to make and is a great side.  All you need is a baking mix (Jiffy or Bisquick), some sour cream, clear carbonated soda (7-Up) and melted butter!  When we say these are melt in your mouth delicious, they will really, melt in your mouth!

Easy Soda Biscuits
Serves 4
Melt in your mouth country style biscuits
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Prep Time
10 min
Cook Time
15 min
Total Time
25 min
Prep Time
10 min
Cook Time
15 min
Total Time
25 min
Ingredients
  1. 2 cups of baking mix (Jiffy or Bisquick)
  2. 1/2 cup of sour cream
  3. 1/2 cup of clear carbonated soda (7-Up)
  4. 1/4 cup of melted butter
Instructions
  1. Preheat oven to 450 degrees
  2. Cut the sour cream into the 2 cups biscuit mix using a rubber spatula or your fingers. Make sure the cream is completely mixed into the mix.
  3. Stir in soda and mix well.
  4. Sprinkle some extra baking mix onto the counter.
  5. Knead and fold the dough onto the mix and coat evenly entire dough ball.
  6. Pat dough out using hands until somewhat flat .
  7. Using a biscuit or cookie cutter or even the open end of a cup, cut out 9 circles of dough.
  8. Re shape and form and pat out dough until have 9 circles.
  9. Add melted butter to bottom of a 9 inch square pan.
  10. Place biscuits on top of butter in pan.
  11. Cook for 12-15 minutes or until golden brown.
Adapted from The Hen Basket
Adapted from The Hen Basket
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